Fruits carry germ-killing
properties and can effectively boost the immune system. Loaded with vitamins,
fruits maintain a high level of immunity letting your body keep cold and flu at
bay. Besides, consuming foods regularly can reduce the risk of heart disease
and cancer. Here are five fruits that can help you ward off all the symptoms
of cold and flu.
Apples
Apples are the most common source of antioxidants. One single
apple carries the antioxidant effect of 1,500 mg vitamin C. Loaded with
protective flavonoids, apples can prevent heart disease and cancer.
Papayas
Carrying 250 percent of RDA of vitamin C, a papaya can keep cold
and flu at bay. The beta-carotene and vitamin C and E found in papayas reduce
inflammation throughout the body, eventually reducing the effects of asthma.
Cranberries
Cranberries carry more antioxidants than any other fruit or
vegetable. A one-time serving of this fruit has the benefits of five times the
amount of broccoli. A natural probiotic, cranberries can boost the level of good
bacteria in the gut and protect it from foodborne diseases.
Grapefruit
Natural compounds called limonoids can be found in grapefruit.
These are responsible for lowering cholesterol levels. A rich source of vitamin
C, grapefruit can fight the substance lycopene.
Bananas
One of the richest sources of vitamin B6, bananas can reduce
fatigue, depression, stress, and insomnia. Loaded with magnesium, bananas can
also, keep bones healthy and strong and its potassium content can help you
prevent heart disease and high blood pressure.
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